Garlic

Varieties Available:

• White Garlic

• Red Garlic

• Single Clove Garlic (Solo Garlic)

Key Features:

• Fresh, firm, and uniform bulbs

• Strong aroma and natural flavor

• High shelf life under proper storage

• Hygienically cleaned and packed

Nutritional Value (per 100g):

• Energy: 149 kcal

• Protein: 6.4 g

• Carbohydrates: 33 g

• Vitamin B6, Vitamin C & Manganese

• Natural antioxidants with medicinal benefits

Packaging Options:

• 5 kg, 10 kg, 20 kg, and 50 kg mesh/jute bags

• Customized bulk packaging available

Applications:

• Widely used in cooking, seasonings, and pickles

• Essential for sauces, chutneys, and processed foods

• Medicinal uses in Ayurveda and traditional remedies

• Used in food processing and pharmaceutical industries

Quality Assurance:
Each garlic bulb is carefully graded, sorted, and packed to meet international export standards. We supply fresh and mature garlic with proper size and weight consistency.