Sambhar Masala

Ingredients of Sambhar Masala:

• Coriander Seeds

• Dry Red Chillies

• Fenugreek Seeds

• Mustard Seeds

• Black Pepper

• Cumin Seeds

• Turmeric

• Curry Leaves

• Asafoetida (Hing)

• Salt & other natural spices

Key Features:

• Authentic South Indian taste

• 100% natural spices, no preservatives

• Balanced blend for perfect flavor & aroma

• Hygienically processed and packed

Packaging Options:

• 50 g, 100 g, 200 g, 500 g, and 1 kg packs

• Bulk packaging available for B2B buyers

Applications:

• Specially used for sambhar preparation

• Can also be added to rasam, curries, dals, and stews

• Suitable for households, restaurants, catering services, and food processing industries

Nutritional Value (per 100g):

• Energy: ~320 kcal

• Protein: ~11 g

• Carbohydrates: ~55 g

• Rich in dietary fiber, antioxidants, and minerals

Quality Assurance:
Each batch is carefully prepared to maintain authentic flavor and consistency. Processed in hygienic facilities and tested for quality, aroma, and purity to meet both domestic and international standards.