Curry Masala

Ingredients of Curry Masala:

• Coriander

• Cumin

• Turmeric

• Red Chilli

• Black Pepper

• Fenugreek

• Cloves

• Cinnamon

• Cardamom

• Nutmeg

• Bay Leaf

• Salt & other natural spices

Key Features:

• Authentic taste and aroma for traditional curries

• Made from 100% natural spices

• No artificial colors, preservatives, or additives

• Hygienically processed and packed to maintain freshness

Packaging Options:

• 50 g, 100 g, 200 g, 500 g, and 1 kg pouches/boxes

• Bulk packaging available for wholesalers, retailers, and exporters

Applications:

• Suitable for all types of vegetarian and non-vegetarian curries

• Perfect for gravies, dals, and Indian-style sauces

• Widely used in households, restaurants, and catering industries

Nutritional Value (per 100g):

• Energy: ~320–350 kcal

• Protein: ~10–12 g

• Carbohydrates: ~55–60 g

• Rich in antioxidants and dietary fiber

Quality Assurance:
Every batch is crafted with precision, ensuring consistent flavor, freshness, and high quality. Our Curry Masala complies with international food safety and hygiene standards.