Garam Masala

Ingredients of Garam Masala:

• Coriander Seeds

• Cumin Seeds

• Black Pepper

• Cloves

• Cinnamon

• Cardamom

• Bay Leaves

• Nutmeg

• Mace

• Star Anise

Key Features:

• Authentic Indian spice blend

• Made from 100% natural and fresh spices

• No artificial colors, flavors, or preservatives

• Hygienically processed and sealed for freshness

Packaging Options:

• 50 g, 100 g, 200 g, 500 g, and 1 kg packs

• Bulk packaging available for B2B, wholesalers, and exporters

Applications:

• Widely used in curries, gravies, and lentils

• Enhances rice, biryanis, and pulao

• Suitable for homes, restaurants, hotels, and catering services

Nutritional Value (per 100g):

• Energy: ~340 kcal

• Protein: ~11 g

• Carbohydrates: ~58 g

• Rich in antioxidants, fiber, and essential minerals

Quality Assurance:
Crafted from handpicked spices, roasted, and blended under strict quality control to ensure consistent flavor and aroma. Complies with domestic and international food safety standards.